Sunday morning, my daughter and I went out early in the morning. We beat the crowds, then managed to get to our local Friendly’s when the menu changeover was happening. There was some doubt before we settled on lunch so we could have ice cream. Because, really, who has dessert after breakfast?
Top left – chicken barbecue supermelt, with waffle fries
Top right – Forbidden chocolate and Vienna mocha chunk ice creams with gummi bears
Center and bottom left – Blue moon sirloin salad with lite peppercorn ranch dressing
Bottom right – Black raspberry ice cream with strawberry topping